Botanical Name: Anethum graveolens
Family: Apiaceae
Major Constituents: carvone and limonene (75-90%)
Plant Part: Seeds
Origin: Western Asia
Processing Method: Steam distilled
Color: Slightly yellowish to light brown liquid,
Aroma: Dill Seed Oils consist of fresh, sweet, herbaceous, and slightly earthy aroma.
Product Abstract: Dill (Anethum graveolens) is an annual herb belongs to the family Apiaceae, its leaves and seeds are most commonly used as spice for flavouring food. Its all parts including stem, flower and seeds are used for dill seed essential oil manufacturing. Dill flowers are yellow and grow in flattened.
Dill Seed Oil incorporates six major component including- α-phellandrene (56.5%), dill ether (20.8%), limonene (10.9%) and p-cymene (3.8%). Carminative property of dill helps in gas problems in intestine and it’s also very helpful in reducing anxiety, stress and depression.
Blends With: Dill essential oil is well blended with lime, lemon, orange, bergamot, caraway, and nutmeg essential oils.
Common Usage:
Used for digestive problems, where it works good for constipation, loss of appetite and indigestion
Relieves anxiety, stress and depression
Minimizes the gum and teeth damage
Support healthy nervous system function
Caution: Dilute before use, for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes must be avoided. Keep out of reach of children.
